April was the Jensen's turn to host Family Dinner. Chad's great idea...Greece!! After some searching on the internet the menu was set:
Cocktails: Greek Mojitos & Sidecars
Appetizer: Greek Chicken Pizza
Main Course: Traditional gyro meat (a combo of lamb & beef baked in a loaf), homemade pitas and Tzatziki Sauce
Side Dish: Greek Orzo Salad
Dessert: Baklava
Everything turned out great...and that's just not my biased opinion! :)
And the random, non-family dinner pic is of the CRAZY golfers that we saw most of the day in the COLD, WINDY, SNOWY weather. I love my golf, but really!?!?!?
