03.23.15

Toast & Toes
Monday's Rock...when you're on Spring Break!! Started off the day with homemade blueberry-banana french toast...at 11:30 and in my PJ's. 

Later in the day, got a pedicure with Wendy...love my new toes! The bubbles helped them look a little better. :)

03.11.15

The Perfect Combos
Started the day off with Sriracha & avocado...the perfect breakfast, snack, lunch, snack, dinner, snack, ANYTIME combination!

Ended the day with a New Old Fashion at The Union and the work wives!

01.24.15

Bacon
Last slices of the thick-cut bacon...can only be candied bacon!

01.06.15

Breakfast
Tomorrow morning's smoothie: spinach, blueberries, yogurt, and almond milk. Not pictured...my Emergen-C.

08.31.14

Day Two
We started out the day with a bit of adventure...a search for flour. Success at one of the shops in Florissant. We were also able to find feed, beer, liquor, and game processing!

In the afternoon I jumped on the treadmill and enjoyed the course of the South Platte up close and personal.

05.09.14

Finally Friday
We've had an amazing Teacher Appreciation Week. Everyday we were surprised. The week came to a close with Santiago's breakfast burritos, the Fun Run and Spring Carnival. With so many other things going on this week, I was unable to commit to the carnival tonight.









Kara and I "ran" in the Fun Run. I did realize that I am no longer a spring chicken. :( I do want it noted that my 6 tally marks compared to her 12 (13 a little later) were based on my running with 1 grade level and not the 2 that she was involved with!!

03.14.14

Yummy Bacon
After a long, crappy week I decided to treat myself to a little bacon on Friday. (I usually save it for Saturday or Sunday since I cook it in the oven.) Obviously you can tell I'm not Catholic. ;)

03.09.14

Sunday Breakfast

Made some yummy Black Forest Crepes for breakfast this morning. (And yes...these came from my healthy recipe book!)

Sunday Dinner
That's what I get for posting so early in the day! I had to add a dinner photo and recap my Instagram comment. Most recent life-lesson...#Sriracha goes on anything! Today it was an open-faced tuna sandwich. Baked Cheetos also kick ass! :)

02.17.14

A Day Off
With the day off we decided to take a trip to Lucile's Creole Cafe in Littleton. We discovered this restaurant last summer up in Fort Collins, not realizing that there was more than just the one restaurant. Even though I enjoyed my "Eggs Jennifer," I have to say that we were more impressed with the Fort Collins location.











After a day of wind and warmer weather, I had to include this photo...after the winds had calmed down. The one photo that I didn't include was of the golfers this afternoon.

01.11.12

Breakfast Sandwich

While on Pinterest over the weekend I came across a good looking sandwich. But when I went back to look...it was gone! :( Anyway, I was able to remember what I needed, so I came up with this yummy concoction this am.

Here's my recipe for the half sandwich I made:
-1/4 of a small, Granny Smith apple (warmed)
-1/3 of a banana
-one slice of bread
-one serving of peanut butter
-maple syrup

1. Toast the bread and spread it with the peanut butter.
2. Cut the apples into small wedges, place in a small bowl with water (enough to completely cover the apple slices). Place the apples in the microwave for 15-30 seconds...be sure not to boil the water.
3. Place the apples on the bottom half of the bread.
4. Cut the 1/3 of banana into long slices and place on top of the apples.
5. Drizzle just a small amount of maple syrup over the bananas and top with the other piece of bread.

If you don't like maple syrup, you may want to use honey or agave nectar. You could also do some experimenting with different types of fruit. ENJOY!!!

01.08.12

No Calorie Counting Today!

Well, there was no calorie counting this morning! I had found two recipes on Pinterest that I wanted to try...a yummy Frothy Mexi-Mocha Coffee and Buttermilk - Blueberry Breakfast Cake. I really enjoyed the breakfast cake...next time I would probably put in another teaspoon of lemon zest. The coffee was VERY sweet...could have probably used a little milk or extra 1/2 and 1/2.

We had to get our energy for the GREAT Bronco's game-watched them beat the Steelers.

03.02.11

Breakfast

Chad treated me to a great breakfast of steak, toast and soft-boiled eggs. We fixed the filet in the sous vide last night and Chad did the eggs this morning. This was the first time for doing eggs...they were yummy!! Thanks babe - it was a GREAT start to my day!!

12.26.09

Waffles!

The Kenyons gave us a waffle maker for Christmas and we tried it out today. We made cinnamon-nut waffles and they were yummy! I'm looking forward to making more flavors. Thanks guys...maybe I can make you some waffles on New Year's morning!

03.18.09

Got milk?

Fortunately, we have another gallon in the fridge for tomorrow's cereal.

01.25.09

A perfect weekend breakfast...chocolate chip and pecan pancakes.

It's not the best photo, but I wanted to meet this month's photo challenge of posting a photo of my breakfast. Yummy!